Cookbooks/Food Politics

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SKU: 9781604860481
Prole.info
A 60-page illustrated guide to the daily misery, stress, boredom, and alienation of restaurant work, as well as the ways in which restaurant workers fight against it.
$6.95

SKU: 9781604863406
Prole.info
This volume combines two pamphlets from the frontlines of the class war. The texts from these anonymous workers offer cutting-edge class analysis and critiques of daily life accompanied by uncensored, innovative illustrations.
$9.95

SKU: 9781604865080
Dino Sarma Weierman
Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have South Asian influences.
$17.95

SKU: 9781604860733
Lisa Jervis
More than just a rousing food manifesto and a nifty set of tools, Cook Food makes preparing tasty, wholesome meals simple and accessible for those hungry for both change and scrumptious fare.
$12.00

SKU: 9781604865097
Joy Tienzo
In Cook, Eat, Thrive, Joy Tienzo encourages you to savor the cooking process while crafting distinctive meals from fresh, flavorful ingredients.
$17.95

SKU: 9781604863383
Claire Askew
Whether you're a teenager who is thinking about going vegan or already vegan, this is the ultimate resource, written by someone like you, for you.
$14.95

SKU: 9781604860092
Siue Moffat
Chocolate, candy, and even ice creem--a vegan alternative to ice cream--are featured in this fun vegan dessert cookbook.
$17.95

SKU: 9781604860047
Siue Moffat
Don't pass up dessert! Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free.
$10.95

SKU: 9781604863239
Nicky Garratt
Mango & Mint is a collection of favorite vegan dishes inspired by the foods of Arabia, India, and North Africa. It follows the philosophy of a cuisine free of meat rather than one that emulates it.
$17.95

SKU: 9781604860795
Vincent Guihan
Vincent Guihan brings his midwestern roots to the task of reinventing American cuisine and bringing the dinner table back to the center of American life.
$17.95

SKU: 9781629632322
Shanta Nimbark Sacharoff
Other Avenues Are Possible offers a vivid account of the dramatic rise and fall of the San Francisco People’s Food System of the 1970s.
$14.95

SKU: 9781604861037
Raj Patel
Ranging from colossal Californian supermarkets to wrecked Indian paddy fields and bankrupt African coffee farms, this audio lecture by Raj Patel scrutinizes the global food network.
$14.95

SKU: Vegan Desserts Pack
An excellent collection of "How-to," "Why-to," and recipes for being a healthy, happy, vegan for $28 under the retail price!
$45.00

SKU: Vegan Combo Pack
An excellent collection of recipes from the everyday to the exotic and the international for $24 below the retail price!
$30.00

SKU: 9781604860153
Bob and Jenna Torres
In a revised and rewritten second edition, Vegan Freak: Being Vegan in a Non-Vegan World is your guide to embracing vegan freakdom. Come on, get your freak on!
$14.95

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